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Rosemary
Rosemary is steeped in legend as the symbol of marital fidelity and remembrance - an old custom was for
bridesmaids to present the groom with a bunch of aromatic rosemary leaves on the morning of his wedding so he
would remember to be faithful. Rosemary is a popular spice in lamb and chicken dishes, as well as tomato dishes.
The spice is available as whole needles, cracked needles, and ground. Defoliating a rosemary sprig is relatively
simple - simply hold the sprig between your thumb and forefinger and tug the sprig in the opposite direction of
the needles - they'll fall right off.
Recipes with Rosemary:
Nutrition Facts:
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