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Paprika
Paprika is a spice which carries some confusion with it. Paprika is really a ground pepper, and it is available in two
varieties - sweet, and hot. It is frequently used as a garnish with deviled eggs, potato or pasta salads, baked chickens
and fish, It's a good addition to colorless foods, and the hot variety will add a great little punch to foods.
Recipes with Paprika:
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