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Nutmeg



Nutmeg

The scent of nutmeg often brings out memories of sitting at home during the Christmas season with a cup of eggnog with a light sprinkle of nutmeg over the top, by a warm fire. Nutmeg does have other uses, though. Ground nutmeg is really quite strong, and is used sparingly - but its list of uses is immense. Nutmeg goes extremely well with vegetable recipes, just about anything that's baked, and in cream soups. It's also a popular flavoring for pork or bratwurst sausages.
Recipes with Nutmeg:

Butternut Squash Soup Recipe
Butternut Squash Soup
Pumpkin Cake Recipe
Pumpkin Cake
Spinach Quiche Recipe
Spinach Quiche
Gingerbread Cookies Recipe
Gingerbread Cookies
Walnut filled cookies Recipe
Walnut filled cookies
Gingersnaps Recipe
Gingersnaps
Pumpkin Pie Recipe
Pumpkin Pie
Yukon Potato Gratin Recipe
Yukon Potato Gratin
Montgomery and Spinach Pie Recipe
Montgomery and Spinach Pie

Nutrition Facts:
  • - Spices, nutmeg, ground
  • - Oil, vegetable, nutmeg butter

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