Caraway seeds

Caraway seeds

Caraway seed is a tangy seed hailing from Holland, and is a member of the parsley family. Caraway is known for giving rye bread its distinctive bite, and is a popular addition to rolls, cakes, and cheeses. They are also good in cottage cheese, sauerkraut, and coleslaw. A variant, the black caraway seed, is sometimes known as charnushka.

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