Poppy seed

Poppy seed

These tiny seeds hail from the shores of Holland, Poland, The Netherlands, and Turkey, and have a delightful nutty flavor. Poppy seeds are great as a topping on breads and pastries, and the spice works well as addition to noodles and salad greens.

Recipes with Poppy seed:

Barbari Bread

Nutrition Facts:

- Spices, poppy seed

- Oil, vegetable, poppyseed

- CONTINENTAL MILLS, KRUSTEAZ Almond Poppyseed Muffin Mix, Artificially Flavored, dry

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