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Cloves come from one of two places - the island of Zanzibar, or the island of Ceylon. Zanzibar cloves are a little less oil in them than the Ceylon cloves do, Cloves are perfect seasonings for hams, pickled fruits, spicy syrups, and meat gravies. Ground, they work in baked goods, chocolate pudding, stews, and vegetables.
Recipes with Cloves:

Pumpkin Cake Recipe
Pumpkin Cake
Gingerbread Cookies Recipe
Gingerbread Cookies
Chicken Cannelloni Recipe
Chicken Cannelloni

Nutrition Facts:
  • - Spices, cloves, ground


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