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Orange peel

Orange peel
Photo by: Elkit

Orange peel is the same thing as the zest of an orange, without the pith (the white covering around the flesh of an orange). Usually, this is added to give a citrus flavor to a dish, and is quickly becoming very popular. Orange peel is a frequent ingredient in marinades, and it has also been an ingredient in one of the most popular steak sauces around, A.1.
Recipes with Orange peel:

Orange Coconut Pound Cake Recipe
Orange Coconut Pound Cake
Chicken and Pasta with Orange Sauce Recipe
Chicken and Pasta with Orange Sauce
Orange Cake Recipe
Orange Cake
Mixed Fruit Dessert Recipe
Mixed Fruit Dessert
Brownies Recipe

Nutrition Facts:
  • - Oranges, raw, with peel
  • - Orange peel, raw


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