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Fava Bean Omelet


Fava Bean Omelet
Recipe By: Tahmineh

Main Ingredients:

Fava Bean: 2 cups, peeled
Dill: 1 cup chopped fresh (or 3/4 cup dried, soaked in water for half an hour)
Eggs: 4
Onion: 1 small, diced
Oil: 2 tbsp
Garlic: 2 cloves, minced
Salt


Directions:

1. Saute onion till golden.

2. Cook fava beans with water in a pan till softens.

3. Add dill and garlic to the pan and stir occasionally for 10 min.

4. Add sauteed onion, eggs and salt.

5. Stir till the eggs are done.

6. Serve warm or chilled.



Published on December 1, 2007
Herbs & Spices in this Recipe:

Dill
Dill		Garlic
Garlic
More Appetizers Recipes:

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Plain Yogurt		Guacamole Recipe
Guacamole		Smoked Salmon with Capers and Dill Sauce Recipe
Smoked Salmon with Capers and Dill Sauce

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Easiness: Easy
Prep Time: 15 min
Cook Time: 30 min
Ready in: 45 min

Servings: 8
Calories: 200

Recipe by: Tahmineh

User Rating:
(5 ratings)
Average rating: 4.8
Comments: 0
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