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Spaghetti with Meat Sauce


Spaghetti with Meat Sauce
Recipe By: Ali,  Photo by: Yoppy

Main Ingredients:

Spaghetti: 200 gr
Mayonnaise: 1 tbsp
Thyme: 1 tsp
Vegetable Oil: 2 tbsp
Onion: 1 medium
Ground Lamb: 1/2 lb or 250 gr (lean shoulder)
Turmeric: 1 tbsp
Black Pepper
Lime: juice of one
Tomatoes: 1 cup, crushed
Water: 1 cup
Salt: 1/2 tsp
Black Pepper: a pinch


Directions:

For the sauce:

1. Chop finely and fry the onion with the oil until golden and crisp.

2. add the turmeric and pepper and fry until fragrant.

3. add the meat and fry until it changes color.

4. add the crushed tomatoes, water, salt and lime juice and boil slowly for 45 minutes.



For the spaghetti:

1. Add spaghetti to boiling water and let it cook as desired.

2. Sieve the pasta and rinse with cold water

3. Add the mayonnaise and thyme to pasta and mix.

Published on February 29, 2008
Last edited on March 31, 2009
Herbs & Spices in this Recipe:

Thyme
Thyme
Turmeric
Turmeric

Related Recipes:

Beef and Garlic Tomato Sauce Recipe
Beef and Garlic Tomato Sauce

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Servings
 
3-4
Easiness
 
Intermediate
Prep Time
 
15 min
Cook Time
 
45 min
Ready in
 
1 hour
Recipe by
 
Photo by
 
Comments
 
16 Ratings
 
Average rating: 3.18


Spaghetti with Meat Sauce


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