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Asiago Chicken


Asiago Chicken
Photo by: mccun934

About this Recipe:

This is easy, fast, and delicious; makes a great dinner on short notice or a fine potluck dish, and it's excellent served cold for lunch the next day.


Main Ingredients:

Large skinless split chicken breasts: 4
Light olive oil: 1/2 cup
Crushed saltine crackers or corn flakes or bread crumbs: 1 cup
Grated asiago cheese: 1 cup
Paprika: 2 tsp
Ground sage: 2 tsp
White pepper: 1 tsp

Directions:

1. Dip chicken pieces into oil, then into a mixture of saltines, cheese, and seasonings.

2. Lay the chicken out so it's not crowded in a pan coated with canola spray.

3. Bake uncovered at 350 F degrees for 45-60 minutes.

Published on March 29, 2010
Last edited on March 29, 2010
Herbs & Spices in this Recipe:

Sage
Sage
Paprika
Paprika

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KFC
Basil Pesto Pasta with Chicken Recipe
Basil Pesto Pasta with Chicken
Rice with Chicken Recipe
Rice with Chicken

       
Servings
 
4
Easiness
 
Easy
Prep Time
 
5 min
Cook Time
 
45 min
Ready in
 
50 min
Photo by
 
2 Ratings
 
Average rating: 4


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