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Potato Frittata




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Easiness: Easy
Prep Time: 5 min
Cook Time: 10 min
Ready in: 15 min

Servings: 2-3

Nutrition Facts
% Daily Value

Calories
  173
Fat  17.2 g
26 %

Fiber  0.1 g
0 %

Vitamin A
Vitamin C
4 %
0 %
  Calcium
  Iron
2 %
3 %
Complete Nutrition Facts

Prep by: Tilla
Potato Frittata

About this Recipe:

TillaTilla: This is a simple, delicious and extremely quick dish to make. It can be served as a side dish or as a vegetarian main course on its own.


Main Ingredients:

Potato: 1 large, finely grated
Eggs: 2, beaten
Turmeric: 1/2 tsp
Vegetable oil: 2-3 tbsp
Salt
Pepper


Directions:

1. Heat oil in a frying pan.

2. Mix all ingredients together. Add salt and pepper for seasoning.

3. Scoop the batter and pour into the heated frying pan. Spread the batter using the back of your spoon.

4. Fry about 2 min on each side or till golden brown.



Published on November 14, 2008
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