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About this Recipe:
The dill and yogurt sauce has a cooling effect which will complement any seafood dish.
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Main Ingredients:
Mayonnaise: 1 tbsp
Yogurt: 2 tbsp
Capers: 1 tbsp
Dill: 1 tsp
Lime: 1
Salt
Pepper
Directions:
1. Blend all sauce ingredients together.
2. Serve with your favorite seafood dish.
Published on September 29, 2008
Herbs & Spices in this Recipe:
More Sauces Recipes:
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Servings
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1
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Easiness
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Easy
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Prep Time
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5 min
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Ready in
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5 min
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5 Ratings
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Nutrition Facts % Daily Value
Calories 134Fat 11.7 g 18 %
Fiber 0.6 g 2 %
Vitamin A
Vitamin C | 3 %
21 % | | Calcium
Iron | 8 %
4 % |
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