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Nutrition Facts







Scones
Easiness: Intermediate
Prep By: mick
Prep Time: 15 min
Cook Time: 15-20 min
Serving: 12


Main Ingredients:

Self raising flour: 2 cups
Powdered milk: 1/2 cup
Butter or margarine: 4 oz (1 stick), melted
Icing sugar: 1 tbsp
Cold water: 1 cup
Egg: 1, beaten
Salt to taste
Nutrition Facts
Amount
% Daily Value

Calories 159
Fat 8.7 g
13 %

Saturated 5.4 g 27 %
Trans Fat 0 g 0 %
Monounsaturated 2.2 g
Polyunsaturated 0.4 g
Cholesterol 38.3 mg
13 %
Potassium 34.9 mg
1 %
Carbohydrate 17.1 g
6 %
Fibers 0.6 g 2 %
Sugars 1.3 g
Protein 2.9 g
6 %
Vitamin A 5 %
Vitamin B1/Thiamin 11 %
Vitamin B2/Riboflavin 8 %
Vitamin B3/Niacin 6 %
Vitamin B5/Pantothenic Acid 2 %
Vitamin B6 1 %
Vitamin B9/Folate-Folic Acid 10 %
Vitamin B12 1 %
Vitamin C 0 %
Vitamin E 1 %
Calcium 1 %
Iron 6 %
Zinc 1 %
Based on a 2000 calorie diet








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