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Nutrition Facts







Rosewater Cardamom Panna Cotta
Easiness: Intermediate
Prep By: Bahar
Prep Time: 10 min
Cook Time: 5 min
Serving: 6


Main Ingredients:

Water: 1/8 cup
Saffron: pinch (optional)
Rosewater: 1/8 cup
Gelatin: 4 tsp, unflavored powdered
Cream: 1+1/2 cups
Sugar: 1/4 cup + 2 tbsp
Vanilla Extract: 1 tsp (or equivalently 1 teaspoon vanilla powder)
Cardamom: 1/4 tsp, ground
Buttermilk: 1+1/2 cups
Almonds: 1/8 cup (silvered, optional)
Caramel Syrup: 1 tbsp (optional)
Nutrition Facts
Amount
% Daily Value

Calories 297
Fat 23.6 g
36 %

Saturated 14.1 g 71 %
Trans Fat 0 g 0 %
Monounsaturated 7.2 g
Polyunsaturated 1.1 g
Cholesterol 84 mg
28 %
Potassium 154.2 mg
4 %
Carbohydrate 17.5 g
6 %
Fibers 0.3 g 1 %
Sugars 15.5 g
Protein 5.1 g
10 %
Vitamin A 18 %
Vitamin B1/Thiamin 2 %
Vitamin B2/Riboflavin 11 %
Vitamin B3/Niacin 1 %
Vitamin B5/Pantothenic Acid 3 %
Vitamin B6 2 %
Vitamin B9/Folate-Folic Acid 2 %
Vitamin B12 4 %
Vitamin C 2 %
Vitamin E 4 %
Calcium 12 %
Iron 1 %
Zinc 3 %
Based on a 2000 calorie diet








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