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Nutrition Facts







Pancakes
Easiness: Intermediate
Prep By: Navid
Prep Time: 5 min
Cook Time: 25 min
Serving: 3-4


Main Ingredients:

Flour: 1.5 cup
Backing powder: 1 tbsp
Sugar: 1 tbsp
Salt: 0.5 tsp
Milk: 1.5 cup
Egg: 1
Butter: 1-2 tbsp, at room temperature
Nutrition Facts
Amount
% Daily Value

Calories 363
Fat 8.6 g
13 %

Saturated 4.6 g 23 %
Trans Fat 0 g 0 %
Monounsaturated 2.4 g
Polyunsaturated 0.7 g
Cholesterol 90.5 mg
30 %
Potassium 272.2 mg
8 %
Carbohydrate 57.6 g
19 %
Fibers 1.7 g 7 %
Sugars 10.5 g
Protein 12.6 g
25 %
Vitamin A 9 %
Vitamin B1/Thiamin 37 %
Vitamin B2/Riboflavin 37 %
Vitamin B3/Niacin 19 %
Vitamin B5/Pantothenic Acid 10 %
Vitamin B6 5 %
Vitamin B9/Folate-Folic Acid 32 %
Vitamin B12 13 %
Vitamin C 0 %
Vitamin E 1 %
Calcium 16 %
Iron 17 %
Zinc 8 %
Based on a 2000 calorie diet








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