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Pasta Alfredo with Tilapia

NavidNavid: This is one the easiest pasta dishes you can make at home. Just use fresh ingredients for this recipe and you will have a delicious dish.

Pasta Alfredo with Tilapia
Start with your favorite type of pasta. Personally for pasta Alfredo, I'll go either with fresh Fettuccine or fresh Linguine.

Pasta Alfredo with Tilapia
Cook pasta in boiling water and salt. Just 30 second before removing from the heat, add some fresh herb to boiling water. It will add a wonderful aroma and taste to your pasta.

Pasta Alfredo with Tilapia
Cook the fish as usual with some olive oil, salt and pepper.

Pasta Alfredo with Tilapia
To prepare the sauce, you just need to cook together some butter, flour, milk and Parmesan cheese. Combine the sauce and pasta. Serve with the cooked fish and off course a squeeze of fresh lemon juice.

Pasta Alfredo with Tilapia

Main Ingredients:

Pasta: 200-300 grams (Fettuccine or Linguine)
Tilapia Fillets: 2 (replace it with your favorite fish)
Parsley: 2 tbsp, fresh chopped
Fresh Lemon Juice: 1 tbsp
Olive Oil: 1 tbsp

Sauce Ingredients:

Milk: 1 cup
Butter: 1.5 tbsp
Flour: 1 tbsp
Parmesan Cheese: 1 tbsp, grated


1- Sprinkle over fish fillets with some salt and pepper. Cook with olive oil on medium heat for 5 min each side or until golden.

2- Cook pasta in boiling water with some salt until al dente. Don't overcook it. Just before removing from heat, add chopped parsley and cook for 30 more seconds.

3- Meanwhile In a small saucepan, melt butter.

4- Blend flour into the melted butter and cook for 30 sec.

5- Slowly add milk, then salt, pepper and Parmesan stirring constantly until smooth and thickened.

6- Drain pasta and blend with the sauce.

7- Serve pasta with fish fillets and a squeeze of lemon juice. Grate some Parmesan cheese on top before serving.

Published on December 3, 2007
Last edited on March 18, 2009

Herbs & Spices in this Recipe:


More Rice and Pasta Recipes:

Chicken and Pasta with Orange Sauce Recipe
Chicken and Pasta with Orange Sauce
Basil Pesto Pasta with Chicken Recipe
Basil Pesto Pasta with Chicken
Tarragon Mac and Cheese Recipe
Tarragon Mac and Cheese

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Prep Time
10 min
Cook Time
15 min
Ready in
25 min
Recipe by
11 Ratings
Average rating: 4.47

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Comments: 7

Alireza, Guest from: VanCity2007 Dec 04
I love the creamy basil sauce! I've tried this with chicken before and it was so good!

Joy, Guest from: Philippines2009 Mar 17
Average rating: 4
I love the easy recipes...

Angel, Guest from: Georgia2010 May 23
Average rating: 4
i added garlic to the sauce and it was awesome. The fishe was wonderful.

Elyse, Guest from: Indianapolis2011 Nov 06
Average rating: 5
LOVE IT. I altered the recipe by adding some diced red peppers and minced garlic to the sauce. It was perfect, though perfect from the original recipe. Will be using this again!

Kittyatlima, Member2013 Jun 06
It was the first time I tried the sauce and it was easy and delicious.

Sabir, Guest from: India2016 Feb 28
Average rating: 4
Though it was difficult to gather the ingredient of dish but the taste was good.

Kelly, Guest from: United States2016 May 27
Average rating: 4
It was so easy for me to prepare the dish and my sister also helped me a lot.

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