Navid: This is a very delicious and healthy salad full of vitamins and minerals specially vitamin A and iron. It is also contains lots of proteins and fibers.
Main Ingredients:
Spinach: 2 cups Corn:1 small Mushroom: 1/2 cup, sliced Lentil: 1/4 cup Balsamic Vinegar: 1 tbsp Olive Oil: 2 tbsp Salt Pepper
Directions:
1. Cook the corn in boiling water for 10 min. Rinse with cold water. Scrape the corn kernels by using a sharp kitchen knife and a cutting board.
2. Meanwhile, cook lentils with some salt in boiling water for 20 min or until done. Rinse with cold water.
3. To make the vinaigrette, mix olive oil and balsamic vinegar with some salt and pepper. Whisk them together thoroughly.
4. Combine spinach, chopped mushrooms, cooked lentils and corns. Pour the vinaigrette on and toss before serving.