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Main Ingredients:
All-purpose Flour: 1 cup, sifted
Brown Sugar: 1/4 cup
Butter: 1/2 cup (add more if required)
Directions:
1. Preheat oven to 350 degrees F (175 degrees C).
2. Cream the butter and sugar gradually.
3. Stir in flour.
4. Gradually knead and roll out the dough to 1/4 inch thickness.
5. Cut in fancy shapes and place them 2 inches apart onto cookie sheets.
6. Bake cookies for about 10-12 min or till slightly browned.
7. Cool them on wire racks.
Published on December 7, 2007
Last edited on November 30, 2008:Amount of butter was changed
More Christmas Recipes:
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Servings
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28
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Easiness
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Intermediate
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Prep Time
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20 min
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Cook Time
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10 min
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Ready in
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30 min
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Recipe by
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16 Ratings
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Nutrition Facts % Daily Value
Calories 53Fat 3.3 g 5 %
Fiber 0.1 g 0 %
Vitamin A
Vitamin C | 2 %
0 % | | Calcium
Iron | 0 %
1 % |
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Complete Nutrition Facts
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