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Marinated Chicken BBQ


Marinated Chicken BBQ
Recipe By: Navid

About this Recipe:

NavidNavid: A very famous Kabab in middle east and specially Iran, this marinated chicken BBQ which is known as Joojeh Kabab, is enjoyed in special occasions. Traditionally this Kabob is served with grilled tomatoes on rice or bread.


Main Ingredients:

Chicken Thighs: 2 lb, boneless skinless
Lemon Juice: Juice of 4 medium
Saffron: 1/2 tsp
Water: 1/2 cup, boiling
Olive Oil: 4 tbsp
Bell Pepper: 1, chopped coarsely
Onion: 1, chopped coarsely
Parsley: 3 tbsp, chopped
Salt
Pepper


Directions:

1.Wash and cut each thigh into 2-3 pieces.

2. Add boiling water to saffron and set aside to cool down.

3. To prepare the marinate, blend saffron water, lemon juice and olive oil. Add salt and pepper to taste.

4. Mix chicken, onion, bell pepper and parsley in a large plastic sealable bag or container.

5. Pour the marinate into the bag and shake well. Seal and marinate overnight in refrigerator.

6. The next day, thread chicken onto skewers. Keep the marinate to brush the chicken while barbecuing.

7. Barbecue for about 5-10 minutes on each side, turning frequently.



Published on February 10, 2008
Last edited on May 9, 2010

Herbs & Spices in this Recipe:

Saffron
Saffron
Parsley
Parsley

Related Recipes:

BBQ Roasted Chicken Recipe
BBQ Roasted Chicken

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Servings
 
4-5
Easiness
 
Intermediate
Prep Time
 
20 min
Cook Time
 
15 min
Inactive Time
 
1 day
Ready in
 
1 day
Recipe by
 
Comments
 
3
8 Ratings
 
Average rating: 4.63



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Comments: 3

Neda, Guest from: Edmonton2009 Jun 05
Average rating: 5
we love this awesome joojeh kabab in our house, go Navid!

David, Guest2010 Jan 06
Average rating: 5
Awsome chicken joojeh kabab! I made a peanut sauce to dip in and tastes great. Nice and delightful recipe Navid! Good Job!

Dunya, Member2011 Apr 16
Average rating: 4
Tastes pretty good, but i added a little chili for some spice :)

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