Oven roasted stuffed fish with fresh herbs and pomegranate paste
Spinach Quiche | Halva | Artichoke Omelette
Green Salad with Orange Juice Sauce | Simple Buttermilk Panna Cotta | Zucchini Soup
Brownies | Egg Benedicts with Smoked Salmon and Dill Sauce | Avocado and Cilantro Soup