Oven roasted stuffed chicken with fresh herbs and pomegranate paste
Yellow Split Pea Stew | Bruschetta | Pasta Salad with Chicken and Roasted Vegetables
Creamy Feta Cheese | Chicken and Pasta with Orange Sauce | Tomato Sauce
Tabbouleh Salad | Spinach and Lentil Salad with Balsamic Vinaigrette | Sunchoke Soup with Caramelized Shallots