Sara: Perhaps the main ingredients for a Greek pizza are feta cheese and Kalamata olive. Replace Kalamata olive with black live if you cannot find it. Just make sure to add feta cheese 2-3 min to the end of baking otherwise it will melt.
Tomatoes: 2 medium
Bell Peppers: 1 medium
Kalamata Olive: 1 cup, pitted
Feta Cheese: 100 grams, crumbled
Red onion: 1 small
Mozzarella cheese: 1 cup, shredded
Tomato Sauce: 1 cup, or enough to cover the pizza dough (recipe here)
Pizza Dough: 1 large (recipe here)
1. Preheat oven to 400 degrees.
2. Roll out dough on a lightly floured surface. Transfer to the baking and bake until puffed and beginning to color, 8 to 10 minutes.
3. Spread the pizza sauce over the pizza crust and top with tomatoes, peppers, onions, and olives.
4. Sprinkle mozzarella cheese and bake for 15-20 minutes or until crust is golden and cheese has melted.
5. Sprinkle feta cheese and bake for 2 or 3 more minutes.
Very very delicious. I wasn't used to eat feta cheese except with bread for breakfast (sort of traditional Persian breakfast) but I've slowly got used to it in the past few years. I'm now a big fan of feta cheese dishes and this Pizza (along with a very delicious pasta dish which hopefully Sara will put its recipe up soon) is one of the main reasons for this big change.
Ehsan, Guest from: Iran
2009 Apr 28
Thanks Sara,i hope you're successful in every thing,i am scholar and your recipe was very useful,Thank you very muchEhsan
Cagri Sak, Guest from: Canada, Toronto, ON.
2010 Feb 01
You guys should try the Turkish pizza, it has alot more ingredients in it, it has a wonderful taste in it. This Greek pizza is not very good, i would say it taste pretty well, but i like Turkish pizza better, I am Turkish and i was born in Turkey, i have tried this pizza, and this is how i know. Greek just copy, and change it a little bit. Just like they did with baklava, we invented.
G Kostospangiotis, Guest
2011 Feb 01
this was great, Cagri is wrong. Nothing is more greek than feta and KALAMATA olives. Nothing to copy there?? Congratulations on inventing baklava, wow!
Brian, Guest from: Philadelphia
2011 Apr 04
wrong receipe G kostospangiotis try my receipe for greek pizza-Light tomato sauce-Fresh spanich-Roasted red pepper-Feta cheese-Kalamata olives-Dried oregano -Shreded MozzarellaI am a chef baklawa is turkish and feta chesse is greek