Navid: This is a basic recipe for a goulash dish. You can alter this recipe by adding your favorite vegetables such as potato or carrot. You can also add herbs such as parsley or thyme to enhance the taste and aroma of the dish.
The main spice in goulash recipe is paprika. My suggestion is to either use Hungarian sweet paprika or Spanish paprika.
We start by frying onion and garlic.
Next we add beef and paprika and fry some more. Finally we have to add beef stock and tomato paste then cook until meat is tender. Serve with some sour cream and fresh lemon juice.
