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French Toasts

French Toasts
Recipe By: Sara

About this Recipe:

Sara: A Lovely way to start a weekend, or even a normal weekday!

Main Ingredients:

Eggs: 1 large
Milk: 1/4 cup
Bread: 4 thick slices
Honey: 2 tbsp ( warm in microwave for better spreading)
Butter: 1 tbsp
Vegetable Oil: 1 tbsp
Baking Powder: 1/2 tsp
Vanilla Powder: 1/4 tsp
Salt: 1/4 tsp


1. In a medium bowl, whisk together eggs, milk, salt, baking powder, and vanilla powder.

2. Heat oil and butter in a large skillet over medium heat.

3. Soak bread slices in the egg mixer until saturated. Fry bread slices on both sides until golden brown.

4. Serve the French toast with drizzled honey and fruits.

Published on January 7, 2008
Last edited on October 23, 2009
Herbs & Spices in this Recipe:


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Prep Time
10 min
Cook Time
10 min
Ready in
20 min
Recipe by
10 Ratings
Average rating: 3.89

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