About this Recipe:
A Lovely way to start a weekend, or even a normal weekday!
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Main Ingredients:
Eggs: 1 large
Milk: 1/4 cup
Bread: 4 thick slices
Honey: 2 tbsp ( warm in microwave for better spreading)
Butter: 1 tbsp
Vegetable Oil: 1 tbsp
Baking Powder: 1/2 tsp
Vanilla Powder: 1/4 tsp
Salt: 1/4 tsp
Directions:
1. In a medium bowl, whisk together eggs, milk, salt, baking powder, and vanilla powder.
2. Heat oil and butter in a large skillet over medium heat.
3. Soak bread slices in the egg mixer until saturated. Fry bread slices on both sides until golden brown.
4. Serve the French toast with drizzled honey and fruits.
Published on January 7, 2008 Last edited on October 23, 2009
Herbs & Spices in this Recipe:
More Breakfast Dishes Recipes:
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Servings
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2
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Easiness
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Easy
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Prep Time
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10 min
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Cook Time
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10 min
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Ready in
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20 min
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10 Ratings
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