French Toasts Recipe

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French Toasts

Recipe By: Sara

About this Recipe:

Sara: A Lovely way to start a weekend, or even a normal weekday!

Main Ingredients:

Eggs: 1 large
Milk: 1/4 cup
Bread: 4 thick slices
Honey: 2 tbsp ( warm in microwave for better spreading)
Butter: 1 tbsp
Vegetable Oil: 1 tbsp
Baking Powder: 1/2 tsp
Vanilla Powder: 1/4 tsp
Salt: 1/4 tsp

Directions:

1. In a medium bowl, whisk together eggs, milk, salt, baking powder, and vanilla powder.

2. Heat oil and butter in a large skillet over medium heat.

3. Soak bread slices in the egg mixer until saturated. Fry bread slices on both sides until golden brown.

4. Serve the French toast with drizzled honey and fruits.

Published on January 7, 2008

Herbs & Spices in this Recipe:

Vanilla

More Breakfast Dishes Recipes:

Egg Pancake with Vegetables and Feta Cheese

Asparagus Omelet

Scrambled Eggs with Smoked Salmon

Easiness: Easy
Prep Time: 10 min
Cook Time: 10 min
Ready in: 20 min

Servings: 2
Calories: 270

Recipe by: Sara

User Rating:
(6 ratings)
Average rating: 3.83

Comments: 0
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