Deviled Eggs Recipe

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Deviled Eggs

Recipe By: Keri

Main Ingredients:

Eggs: 6 hard boiled
Miracle Whip: 1/2 cup
Black pepper: 1 tsp
Old Bay seasoning: 1 tsp

Directions:

1. Shell the chilled, hard boiled eggs.

2. Slice eggs in half, length-wise. Set egg whites aside in serving dish.

3. In a small bowl, mix the egg yolks with the Miracle Whip and black pepper.

4. Gently spoon the mix onto the egg whites and garnish with a sprinkle of Old Bay.

Published on December 16, 2008
Last edited on February 3, 2009:Photo was changed

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Servings		6
Easiness		Easy
Prep Time		10 min
Cook Time		5 min
Ready in		15 min
Recipe by		Keri
Comments		4
3 Ratings

Nutrition Facts

% Daily Value

Calories

129

Fat 9.3 g

14 %

Fiber 0.1 g

1 %

Vitamin A
Vitamin C

6 %
0 %

Calcium
Iron

3 %
5 %

Complete Nutrition Facts

Comments: 4

Jesse, Guest

2009 Jan 15

can you make a nutrition label for this recipe please, or if you already have one then will you link it or send it to my email address?? please thanks.

Navid, Member

2009 Jan 15

Jesse, I just added the nutrition label for this recipe. It's on the right top side of this page. You can also click on the Complete Nutrition Facts below the label to see more details.

Amanda, Guest

2009 Mar 06

Great recipe, but I suggest trying with Mayonaise instead of Miracle Whip, and sprinkle a tiny bit of paprika and parsley on top for more flavour :).

Michelle, Guest

2009 Apr 12

Can you put cream of tartar in deviled eggs? If so how do you do that recipe?

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