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Beef and Garlic Tomato Sauce

Beef and Garlic Tomato Sauce
Recipe By: Meags9

About this Recipe:

Meags9: This is a recipe that is perfect for a spaghetti, but be prepared for the garlicky sensation. Also, is it best made with a crock pot.

Main Ingredients:

Canned diced tomatoes: 1
Hunts 4 cheese tomato sauce: 1
Ragu tomato sauce: 1
Garlic cloves: 4
Garlic powder: 6 shakes
Ground beef: 1 pound
Onion: 1 medium
Italian spice: 3 shakes


1. To begin, fry up the ground beef until it's brown. Add 3 shakes of garlic powder. Dice up onions and add to pan with beef until onions are fried a light brown.

2. While you are doing this, take a second to turn the crock pot onto high and add the Hunts and Ragu sauce into the pot and put on the lid.

3. Either dice or press garlic and add to ground beef and onion and allow it to fry together for a few minutes. Do not let the onions overcook.

4. When you have finished that, add the diced tomatoes to the frying pan and allow the tomatoes to warm up. Once the mixture is heated, add it to the crock pot with the other sauce.

5. Once all of the ingredients have been added together, add the remaining 3 shakes of garlic powder and Italian spices.

6. Let the sauce simmer in the crock pot (on high) for 1 hour and 15 minutes.

Published on July 6, 2008
Last edited on May 8, 2009
Related Recipes:

Spaghetti with Meat Sauce Recipe
Spaghetti with Meat Sauce

Prep Time
2 hours
Cook Time
1 hour, 15 min
Ready in
3 hours, 15 min
Recipe by
2 Ratings
Average rating: 4

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