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navid's Profile
Name:Navid Zobeiry
Location:Vancouver, Canada
Rank:Top Chef
Recipes:83
Comments:42
Contact me 
About me
I am currently a PhD student at the University of British Columbia. My cooking interests are baking, Italian and French cuisines.
My Recent Comments
Quinoa Salad Recipe
2009 Nov 08
Hosseyn,I'm not sure if there is another name for quinoa or not.All I know is that it is originated from South America.

Barbari Bread Recipe
2009 Oct 29
Nina, a couple of things might have happened. If you use old flour that has absorbed water or if you don't use standard measuring cups, you may end up with runny or dry dough. If it's too runny, add 1 tbsp of flour at a time and knead until dough is smooth.

Potato Frittata Recipe
2009 Oct 26
You can buy Turmeric Powder at the spice section of most grocery stores. You can also buy it from any Indian or Iranian grocery stores.

Barbari Bread Recipe
2009 Sep 15
For Al Davitian: Cup means US Cup which is about 240 ml. For Anita about cornmeal: it should be enough to fill the surface of your baking sheet.

Pizza Dough Recipe
2009 Sep 15
I have not tried to freeze it but usually yeast doughs respond well to being frozen.

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