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2018 Oct 10: ali on :
خیلی خوب است کاش بصورت کتاب میگذاشتید

2018 Aug 30: Emily Madison on Pan fired fish capers balsamic reduction:
So amazing post. Thanks for share this post.

2018 Aug 16: Lisa Maria on Pan fired fish capers balsamic reduction:
Wonderful recipe. I like your and so interesting on this topic.

2018 Aug 08: Tarif on Spaghetti meat tomato sauce:
I must thank you for sharing this useful topic. Really a worth reading post ! it explains it all so easliy ! thank you for sharing this article !!

2018 Aug 07: Tarif on Chocolate banana cake:
We absolutely love your blog and find nearly all of your post’s to be just what I’m looking for. I’ll bookmark your blog and check once more here regularly.I am quite sure I’ll be informed a lot of new stuffright right here! Best of luck for the next!

2018 Jun 22: apkmonk on Sausage mushroom omelet:
so beautiful dish.

2018 May 04: Ione on Lasagna:
I discovered this recipe a few years ago and love it - easy perfect recipe for lasagna - the glazed meatloaf recipe is also my go to.

2018 Mar 13: Do My Homework on :
This formula is an adjustment of Miss. Sara formula which brings about a full, hard beat Muffins. They're best eaten the day they are made.

2018 Jan 30: zeinab on Pancakes:
is excellent food thanks

2018 Jan 13: Mamun on Chocolate banana cake:
The chocolate banana cake is always very tasty and delicious.I will try it at my home according to your recipes.Thanks for sharing.

2017 Dec 27: jelian jason on Chocolate banana cake:
It is a very nice post. thanks for sharing!

2017 Feb 01: Judy on Pizza dough:
This dough was so easy to make and soooooodelicious! My husband and I love a thin crispy rustic crust and this did the job! I will surely be making this again and again. Thank you so much for this recipe. I am a first time user and I used my kitchenaide and King Arthur flour with a little whole wheat! Yummy and healthy!

2016 Dec 21: Mrs Akram Banai on Chicken vegetables pasta:
Happy Holidays! I have lost the cook books of Dr. Najaf Daryabandri in 2015 of complete volums of his reseach of Persian cookeries. Therefore, your help to find the books would be supportive to my collection books of food resources are very important to me and my countrymen. It was a cultural living food to Persian families. Thank you.

2016 Dec 19: Sweety on Easy cottage pie:
thanks for this awesome article. like it very much.

2016 Jul 18: willam on Halva:
very good. the iranan food every time is excellent.

2016 May 27: kelly on Tilapia fettuccine:
It was so easy for me to prepare the dish and my sister also helped me a lot.

2016 May 26: Sophia on Avocado and cilantro soup:
Tasty soup! I will try to cook it while essayshark is doing the work for me ))))

2016 Feb 28: sabir on Tilapia fettuccine:
Though it was difficult to gather the ingredient of dish but the taste was good.

2016 Feb 28: زومر on Spaghetti meat tomato sauce:
very good,merci.

2016 Feb 28: داک لولر on Spaghetti meat tomato sauce:
Thanks for this site.داک لولر

2016 Feb 17: romi on Spaghetti meat tomato sauce:
i love pasta very much

2016 Feb 13: Dimaporo on Wakame seaweed salad:
good post. shared here.

2016 Jan 29: Razaul2014 on Beef chow mien:
Really i'm professional cook to seen your chain recipe tutorial...Ha ha ha. Thanks for sharing

2016 Jan 29: Razaul2014 on Carrot mini muffins without eggs:
Brilliant recipe i'll try this. Thanks

2016 Jan 28: facebook on Spaghetti meat tomato sauce:
it is good to get such a recipe for myself and i had tried it out at home.

2016 Jan 26: Salim Ahmed on Chocolate banana cake:
I choose chocolate cake and i following your recipes. Thanks for sharing...........

2016 Jan 26: Salim Ahmed on Chocolate banana cake:
Hello Bahar You sharing great. Now i try this. Hopefully i'm success. Thanks for sharing

2016 Jan 03: karen on Ginger tea:
Why do you say only one cup of hot ginger tea is recommended if living in cold weather?

2015 Dec 11: rosha on Roasted whitefish:
hi there.i enjoy the website very very much. it is so nice useful functional. full of details in english. i really liked it. good job. thanx for ur kindness and great work.Yours,Rosha

2015 Dec 09: Tanay on Wakame seaweed salad:
Aja, did you soak the seaweed?

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