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Pumpkin Cake
Easiness: Intermediate
Prep By: Bahar
Prep Time: 15 min,   Cook Time: 60 min


Current comments


Kerri, Guest2009 May 08
Average rating: 5
Well, I really modified this, because i only had one egg. I added one whole mashed and very ripe banana and a little over 1/3 of a cup of sour cream to replace the 2 eggs I was missing and followed the rest of the directions. It turned out wonderfully and with just a tiny hint of banana. Nice and moist- it can be eaten without any icing because it isn't dry at all... yum!

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