Change Color Easy healthy recipes - Yellow   Easy healthy recipes - Red   Easy healthy recipes - Green   Easy healthy recipes - Blue
easy healthy recipes


December 07, 2007 by Tahmineh


Kheer is a creamy rice pudding originated from North-western area of the Indian sub continent.

This delicious dessert is flavoured with cardamom and saffron and is full of nutritious nuts. In different parts of the India, Nepal, Pakistan and other Asian countries different version of Kheer is served in festivals and ceremonies and is called by different names like Payasam and Payesh.

Although the basic ingredients are milk and sugar, Kheer recipe can be vary by replacing rice with vermicelli and semolina or by using Jaggery (coarse brown Indian sugar made from palm-sap and honey instead of sugar). Likewise different nuts can be use in making Kheer, but almond Kheer is the most popular.

Kheer is pretty easy to prepare and tastes divine. Enjoy it.

Please click here to see related recipes.

Related Recipes:


Recipe Collections

Our WebSite

Breakfast | Baking | Soups | Appetizers | Salads | Desserts | Fish | Meat | Quick & Easy | Vegetarian

Easy to Cook | Easy Recipes | Healthy Recipes | Recipes

Copyright © 2007-2020 Navid Zobeiry All rights reserved.    Contact | About | Privacy Policy | Terms of Use